Thursday, 11 April 2013

Take 2

Bad weather at Barneo again left us waiting in the hotel but all of a sudden the call came through to get to the airport in 10mins! I had been attempting to shave but the razor in the hotel’s complementary female hygiene kit was no match for my beard - not that evident in my final photo before departure:



There was no time for security today so we just walked onto the runway via a side gate, on to the waiting Antonov



and then off to Barneo with an absolute minimum of fuss – amazing how quick these things can be when Health & Safety doesn’t get in the way!

The flight was pretty calm and by the time we got to Barneo it was bathed in sunlight with no sign of the recent storm – this was our first taste of polar conditions and even though the sun was up it was down into the mid -20s. The North Pole is also quite a humid place and it is interesting to see how much of an impact that has on how cold it actually feels. There was a very welcome heated mess tented where we were given some warm beef stew and a short presentation about Barneo including its facilities.

 

Then it was time to load the helicopters with our gear and the dogs who were now out of their kennels and itching to get going - made for a very warm and pungent ride to our starting point which was back at 89'.


 
We walked for an hour or so to get the blood flowing before camp as well as to re-check our gear in action and get our first taste of moving at the pole. All was going well until I managed to take a nasty fall just before camp.  The others had swept all but a last covering snow off from a sheet of steep ice so when I got on it my skis shot down the short slope but my sled held my hips back and so my feet shot up in air and I landed pretty hard on my elbow - I was a bit concerned as to what I had done to, especially once it started to swell but it seems to be manageable...

 

Wednesday, 10 April 2013

Off to the Pole

The first day of the expedition proper is a relaxed start with us needing to be at the airport at 10am and having packed and sent our sleds and equipment to the airport yesterday afternoon. However, as the morning progresses, concerns rise over the bad conditions at Barneo and after waiting for an hour or so at the airport we are eventually told that the pilots have called off the flight for the day. Apparently it is quite mild up there but very windy so the snow is being blown up into the air cfiticaly reducing the visibility - if Russian polar pilots say it is too dangerous to fly, you know that the conditions are terrible!!

This gives us an unexpected additional day in Longyearbyen together with nerves as to the implications for our likelihood of reaching the pole. The guides seem pretty calm about this but don’t provide the greatest reassurance by going on to say that they have never not reached the pole and on prior trips the helicopter has picked them up on the last day and flown them the rest of the way to the pole before heading back to Barneo. I commented that I, and perhaps others although I wasn’t presuming to speak for them, was really rather keen that we reached the Pole under our own steam rather than via the helicopter and that one option would be to do an extra hour or two each day to catch up the time we missed. Luckily, my rather British way of phrasing things had been laughed at and commented on enough on the trip so far that I was comfortable that the meaning would not get lost in the translation.

 
This extra day was a good opportunity to join the local Liverpool fan club in their corner of the largest bar in town for the game against Reading.



Typical Liverpool - should have scored 7 or 8 but in fact managed none and yet another keeper had the game of their lives against them!

The rest of the day was pretty quiet and an early night in preparation for the big day. There was time to get very annoyed by a TV program about 2 Brits who were driving all the way to the South Pole in a world record attempt and managed to heavily over-dramatise every challenge they faced - everything was life threatening and potentially disastrous including the fact that it was -30c outside despite that fact that they were driving in a heated 4x4. Perhaps I need to make my expeditions sound a bit more death defying...

Monday, 8 April 2013

Back to Longyearbyen

After the training it is back to Longyearbyen for a couple of days. The training has been useful and a fair bit of Krona is spent in the various outdoor shops to ensure that we are as well-equipped as possible for the Pole. I also managed to eat at the most NortherlyThai restaurant in the world and use the most Northerly cash machine!



Whilst we were on our training, the North Pole marathon has taken place and we meet a number of the participants and organisational team when we gate-crash their after party. The marathon is 9 laps of a track marked out around Barneo with the competitors having to run through a heated tent on each circuit for a break, refuelling or check-up by the medical team - including a rather lovely young lady called Beth.

 

We learn later that the only medical issue of any severity was some chap who got fairly badly frostbitten toes when he went for a barefoot run! It is not clear how much of the original incident or the retelling of it were fuelled by alcohol.

The following day is a struggle to get up (must have been a good party!) but we then hear about a nearby ice cave. Along with some vague directions, we receive a few warnings about the inherent dangers combined with a very strong recommendation that this trip should never be done alone. It won’t come as much of a surprise to any of you to discover that these warnings were roundly ignored – apart from the one about the polar bears and the need to carry a gun with you when leaving the town. Luckily, Guy, our Aussie / American friend, had been in the US army for a few years and felt more confident than the rest of us that he would not shoot either himself or anyone else in the group whilst carrying the gun and, perhaps more importantly, that he could shoot a bear if absolutely required rather than feeling sorry for the poor animal as it attacked me as I would no doubt have done!

We have a very enjoyable 1.5 hour hike up the steep valley that Longyearbyen is in with great views and an enjoyable mix of terrain.



The entrance is actually a bit of a surprise in that it is only a small hole in the ground which is just marked by two poles forming an ‘X’. 





I had to crawl in whilst lying flat on the floor and found a sharply inclined drop to the right which opens out into a series of small chambers that are connected by small passages that twist, turn and drop. The fact that we don’t have a guide means that there is a much greater sense of exploration as we progress through the cave – especially for me as quite luckily none of the others were keen to go first.

After this, we have out last night in civilisation for a while so we head out again to enjoy more of the Longyearbyen nightlife – in fact that is a bit of a misnomer as the sun does not set here and it is pretty strange wandering home from a bar at 3am in the sunlight

Taken at 02:50 am


– and have a really rather amusing night. The evening started out with Bourbon (despite the fact it was pretty expensive and none of us actually like it) and flirting with some masseuses (d'une certaine age) who had come up from Oslo for a conference (!?) and had taken the opportunity of a night out whilst their husbands had gone to bed early. We got some rather disapproving responses early on but by the end (and in no small way aided by alcohol) had managed to turn things around to the extent that I was told that if I was ever in Olso I had to call on one of them to meet her daughter!
From there we went to the 'local' bar in town only usually frequented by miners and the various seasonal staff. As we were to find out, this place is notorious for three reasons (and the combination can make it a pretty rough place to be at times!):
o   There are no windows – whether this is to stop the permanent sunshine or police to look in is not clear;
o   It has a legendary collection of whisky and other spirits – 10 shelves high and about 2 metres in length;
o   The alternative to quality is quantity and their special Longyearbyen Iced Tea is remarkably potent.

We were staying some way out of the centre of town and despite the 2am sunshine, a 30 minute walk home at -15c or so is never fun. Luckily there was a late night pizza / kebab shop nearby and I had the brainwave of ordering some food and getting it delivered with us in the vehicle at the same time – unfortunately the staff did not seem to think it was such a clever idea. My immediate reaction (and I have clearly spent too much time in countries that used to be under the Soviet sphere of influence) was to suggest a ‘delivery fee’ which increased by a few £ each time it was refused – much to the amusement of the rest of the shop but probably less so to the staff themselves. Unfortunately, Norway is a very law abiding and when this routine stopped being first productive and then funny, I apologised at which point they mentioned that they could, and would be happy to, book the Longyearbyen taxi for us!

Sunday, 7 April 2013

Training

We meet to discuss the trip and our equipment and then head out for a few days on the snow around Longyearbyen. Luckily, but probably unhelpfully, the weather is in general superb with clear blue skies and sunshine. It does get down into the -20s one evening and so becomes a bit chilly when we are in the big mess tent discussing the expedition that evening. We won’t be taking this to the pole and so will only need to warm our smaller 3 man tents instead.

The most important part of the training is to get used to skiing with the sled and try various systems to cope with the cold and the wind that we are likely to experience at the pole. Unfortunately, sun and blue skies mean that I am mainly skiing in sunglasses and a headband which won’t really work at the pole.

This is also a chance to get to grips with more mundane issues like the cooking with the stoves and putting the tents up – but whilst none of us have used these models before, we are all (save Carl who has decided that the North Pole is a good place to have his first ever go at camping!!) fairly experienced and so adjust with little difficulty.

Food – as expected the food is standard for extreme conditions. Freeze dried food with snacks / energy bars for lunch. I have brought out about 30 or 40 of these bars to have in addition to those provided – I don’t normally eat much lunch on such trips so it will be interesting to see whether I make a net energy bar gain on this expedition.
The US addition here is the importance of bread products. We have bagels and tortillas to fry with butter and then grated mozzarella to melt on top – if you can carry the extra weight they are a superb addition to the diet.

Saturday, 6 April 2013

North Pole Expedition Overview

The expedition consists of an initial training trip for a couple of days near Longyearbyen, a couple of days making final adjustments and preparations before flying up to Barneo which is the temporary camp in the arctic circle from which expeditions to the Pole set out. Barneo is situated at roughly 89’ North but it shifts about as the ice moves at the Pole. There is no land at the North Pole, just floating ice that is continually moved around by the wind and currents which has two main consequences.

1.      Nothing ever stays in the same place for long in terms of its GPS position – so even when we get to the pole (ie 90’ North) we will not be there for long as the ice we are standing on will soon move off the Pole and drift away from it.

2.      The wind blows and currents move differently over the Pole so various areas of ice are moved at different speeds and in different directions. The pressure builds up and the ice finally breaks apart creating leads and pressure ridges. Leads are where the ice is pulled apart revealing the water beneath the ice – this freezes over time creating new ‘young’ ice. Pressure ridges are where the ice is either blown in different directions or together and when the pressure overcomes the resistance large chunks of ice break off, some of which are pushed upwards and create walls of ice that are generally up to 2m high. There are many of these at the Pole and these need to be circumvented or gone over as is most efficient. In fact, they provide a very welcome break and change from the otherwise very monotonous experience of skiing slowly in a straight line whilst pulling a 20kg sled.

From Barneo, we take a helicopter to get to 89’and start our 60 nautical mile (about 70 normal miles see this Wikipedia link for more info) ski to the pole.  In fact we are almost certain to ski a lot more than that. Given the large number of pressure ridges and leads that we will come across, we will very rarely be able to ski very far in a straight line and so will be zig zagging at best and when things get bad going sideways or even backwards. In addition the wind will be moving the ice that we are on – if we are lucky towards the pole and if not away from it – real mental strength is needed when after a very tough day, you wake up the next morning to find that overnight you have been blown back towards or even past where you started the day before!

 There are three trips running concurrently. Us as the lead ski / manhaul team, another going on dogsleds and a Chinese ski team.

Friday, 5 April 2013

Longyearbyen

After a long day travelling via Oslo I arrived in Longyearbyen, the main town in Svalbard, at about 23:30 under the near midnight sun. Actually this is still a couple of weeks early for the sun but you can really see the light in the sky.

Walking from the plane to the airport.

Svalbard is a pretty remote place and holds pretty much every Northernmost record (eg most Northerly hotel, supermarket etc) as it is a fairly civilised place - what else would you expect from the Norwegians! This compass just outsde the airport shows just how far from anywhere else you are - you can also see the sun trying to edge above the horizon at midnight.



The first day or so is just assembling, organising oursleves and seeing a bit of the town. We are actually staying a bit out of town which allows / forces a couple of km walk into town in the chilly am showing Svalbard's setting on the shore of a fjord.

The walk into town
There is even a university complete with student's bikes outside:


In the background you can see the chimney from the coal-fired power station which provides all the island's electricity. Along with tourism and a bit of hunting / fishing the island's main industryis coal mining although not all the mines remain opertational. It also has the Global Seed Vault - hopefully there will be time to visit that.

The maximum temperature here is going to be -10c (good job a couple of Winters in Mongolia have prepared me well for this!) and it will be a lot lower than that when we head North to the pole.

Wednesday, 3 April 2013

Update

Many of you have noted that things have been a bit quiet hear of late - sometimes accompanied with jokes and, albeit less often, concern as to the various rather nasty predicaments that I may have gotten myself into. As always, the truth is rather less interesting and this has just been a break between expeditions. They tend to be rather boring with a bit of recovery, light training, admin for future trips and shopping for more gear.
I took the time to visit some old school friends in New York over the Paddys weekend which included the rather dismal England performance against Wales - but at least it is clear that our problems came from the refereeing performance from our old friend Steve Walsh! From there it was the Ethan Allen express (train) up to Vermont for some sking.
Despite going business class, we had no seats so spent the entire 5.5 hours in the restauarant car (thinks tiny canteen with a few pic nic tables nearby). This would normally be a bad thing but the company was great (12yrs old Glenlivet and a series of interesting vsitors) which meant that the trip flew by.
This is also the time to introduce a new player to the stage Angus Caithness (LinkedIn ) who supplied the above mentioned bottle of whisky and will be joining me on a number of the upcoming climbs, including Everest itself! No doubt there will be plenty more on him and other bottles of strong spirits over the next year or so!

I head off to the North Pole tomorrow so am in the midst of last minute packing and shopping. If you are interested have a look at the following links:

First, a welcome message from the organising team- Welcome video. This also includes a shot of the beast that I will be dragging round the North Pole for the next few weeks.

Secondly, the link to the blog that the organisers will be running for the trip - Expedition Blog. This blog seems to have a link where you can ask questions to us or the organisers about the trip - apparently this is very popular for kids who are interested in finding out a bit more about the North Pole and survival there.

Anyway, more to come when I get to Longyearbyen in Svalbard.